KFC serves finger lickin’ good, succulent pieces of chicken with flavourful blends of 11 herbs and spices give KFC’s delicious aroma. With the chicken’s natural juices sealed-in, leaving a special mouth-watering taste that cannot be replaced.
Great tasting chicken has become synonymous with KFC. There are currently over 600 KFC restaurants nationwide serving Malaysians great tasting chicken 365 days a year.
The food are cooked at high temperatures, well above the minimum set by World Health Organization (WHO), in line with strict temperature and shelf-life control, to ensure that food served are safe and fresh.
Nutritional information of KFC products are provided to assist customers to plan a wholesome and balanced meal. 100% cholesterol free non-hydrogenated palm oil are used to fry all products.
|KFC at the klia2|
|Category||Food & Beverages|
|Locations||L2-20 21 & 22, level 2, Gateway@klia2 mall
Departure Hall, Main Terminal Building, klia2
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KFC is constantly working to better serve its customers with great moments, excellent services and Finger Lickin’ Good food.
One of the KFC outlets can be found at L2-20 21 & 22 of the Gateway@klia2 Mall.
KFC outlet at klia2 Main Terminal Building
You can find another KFC outlet at the Departure Hall at the klia2.
All KFC restaurants are audited twice a year by YUM-appointed auditors from international firms to focus on food safety practices.
A specific daily operations standard is implemented for sanitation of equipment and utensils to ensure food preparation is free from dangerous germs. Only food-safe equipments and easy-to-clean utensils are used during food preparation.
Shops & Services at klia2
In total, the combined retail space at the Kuala Lumpur International Airport Terminal 2 (klia2 terminal) - retail shops at Gateway@klia2 mall (32,516 m2) and retail shops at klia2 terminal (35,000 m2) - make up about 13.6% of the total floor space.